Sunday, January 6, 2013

Cava, Montecito,CA

Last week the Moldo's, along with two other families, hit the road for a lovely one week vacation in the beautiful seaside city of Montecito. This was not my first time going to Montecito, and every time we have gone so far, we always go to the same restaurant, Cava. Cava is a unique restaurant because it features both Spanish and Mexican food. The first day that we arrived, we went to Cava expecting a satisfactory lunch meal. I being a carnivore, decided to order the steak tacos. Before my meal, the waiters put chips and guacamole out on the table. I always eat too many chips before my meal, so this time I limited myself on them. My meal came out sizzling and looking as if it had just got off the grill. The meat was a little dry in the taco, but once I added salsa onto it, it made it taste much better. Overall I though the meal was quite good, but the tacos are very filling, so I was full after three of them. Cava is  high quality mexican food for a reasonable price, "You get what you pay for." I gave Cava a 7.75/10 on the conch scale because the waiters make you feel like you're at home. I felt the service was a little slow which made me dock of points, but I was very pleased with my one of numerous dining experiences at Cava.

No comments:

Post a Comment